BODEGA
SAN MARTIN
Premium Quality Pisco & Brandy From Peru
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Brandy
Mosto Verde Pisco Aged In Oak Barrels
The White label brandy is a blend of three grape varieties aged a minimum of six years in American oak barrels. Aged in American oak imparts a subtle vanilla aroma and flavor.
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A "reposado" blend with American whiskey-like characteristics.
The Black label is a blend of four grape varieties aged a minimum of ten years in 80% French oak and 20 % American oak barrels. The French oak imparts subtle spicy notes while the American oak imparts soft vanilla notes.
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An "anejo" blend with Cognac-like characteristics.
The Blue label is a blend of five grape varieties aged a minimum of fifteen years in 80% French oak and 20 % American oak barrels. The French oak imparts subtle spicy notes while the American imparts oak soft vanilla notes.
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An "extra anejo" blend with Scotch-like characteristics.